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Channel: Musings of a Writer and Unabashed Francophile, by Alyssa Linn Palmer » Food
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Food: Delicious Butter Braised Endives

I don’t know if I’d even had an endive before I made this recipe for the first time. I’d seen endives at the grocery store and wondered what exactly they were and what they tasted like. They looked...

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Food: Spinach Salad & Poached Egg

Inspired by this excellent post and video by the Gluten-Free Girl (and the Chef) on how to poach an egg, I made this delectable salad for dinner. It’s so easy — watch the video, poach an egg, and set...

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Food: Ginger-garlic veg and rice noodle dish

This meal turned out rather delicious, if I do say so myself. It was a riff off of this noodle dish from Gluten-Free Girl. I say a riff because I didn’t have toasted sesame oil, almond butter,...

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Food: Crêpes, my favourite breakfast.

From http://www.freefoto.com/preview/807-16-1825/French-crepes How can I explain how much I love crêpes? Perhaps it’s enough to say that I love them enough that I wish I could eat them every day,...

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Food: Seared Sea Scallops with Crème Fraîche & Caviar

Photo by @afpalmer. I snagged this delicious recipe from the Epicurious site, one of my favourite places to go for new dishes. I made it as an appetizer for a larger family gathering, and it was...

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Food: Oh so delicious macarons!

The other day I was checking out the site My French Life, and I came across a post on a stroll in Paris, which featured a photo of a box of macarons. Reading further, I found a post on the website...

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Food: Chicken burger with pesto, & roasted sweet potatoes

This is the first recipe I’ve tried from TheFresh20.com, a site that provides a full week’s worth of meals and recipes, using 20 in-season fresh ingredients. It’s supposed to help you use up all that...

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